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Mezcal and Tequila Cocktails by Robert Simonson
Indulge your thirst for new ways to drink tequila and mezcal with this collection of 60+ recipes for agave cocktails from New York Times spirits writer Robert Simonson.
The Boston ShakerThe Hot Buttered Rum Kit
When you're tucked up by a fire this winter, you need a little extra warmth in your cup. Just add rum, brandy, or whiskey, and some hot water! For extra decadence, try it with hot milk!