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Amaro by Brad Thomas Parsons

The Spirited World of Bittersweet, Herbal Liquers with Cocktails, Recipies, and Formulas

$ 26.00

The Craft Cocktail Party by Julie Reiner

A Craft Cocktail book for the rest of us by the top female mixologist in the country.

$ 26.00

Storied Bars of New York: Where Literary Luminaries Go to Drink, by Delia Cabe

Delia Cabe Explores the fabled past and vibrant present of New York’s literary bar scene.

$ 25.00

Booze & Vinyl: A Spirited Guide to Great Music and Mixed Drinks by Andre Darlington and Tenaya Darlington

The ultimate listening party guide, Booze and Vinyl shows you how to set the mood for 70 great records from the 1950s through the 2000s.

$ 25.00

Mezcal: The History, Craft & Cocktails of the World's Ultimate Artisinal Spirit by Emma Janzen

Emma Janzen is your guide to the bartender's best kept secret, the spirit everyone has been missing out on and it's called Mezcal. See what sets this cousin of tequila apart from the rest of the pack.

$ 25.00

The Waldorf Astoria Bar Book by Frank Caiafa

A guide to classic cocktails and modern favorites from the iconic New York hotel.

$ 25.00

Bitters by Brad Thomas Parsons

A Spirited History of a Classic Cure-All

$ 24.99

Artisanal Cocktails by Scott Beattie

A lush, full-color collection of 50 cocktail recipes using organic, sustainable produce, handcrafted ingredients, and local artisanal spirits, from the bar manager at the award-winning Cyrus restaurant.

$ 24.95

Straight Up: Real World Secrets to Running a Killer Bar; by Ramona Pettygrave Shah

A fresh take on bar management from a veteran behind the stick and the manager’s desk!

$ 24.00

Drinking Like Ladies by Misty Kalkofen and Kirsten Amann

Drinking Like Ladies is dedicated to the proposition that a woman’s place is behind the bar. . . or in front of it. . . or really any place she pleases.

$ 24.00

Punch by David Wondrich

An Authoritative, historically informed tribute to the punch bowl, by the James Beard Award-winning author of Imbibe!

$ 23.95

Cannabis Cocktails, Mocktails & Tonics by Warren Bobrow

Create your own cannabis infused cocktails!

$ 22.99

Of All the Gin Joints by Mark Bailey

True tales of celebrity hijinks are served up with an equal measure of Hollywood history, movie-star mayhem, and a frothy mix of forty cocktail recipes.

$ 21.95

Road Soda, By Kara Newman

Road Soda is the ultimate guide for on-the-go cocktail making, with tips and recipes from cocktail expert Kara Newman.

$ 20.00

The Bloody Mary by Brian Bartels

The definitive guide for those devoted to the brunchtime classic, the Bloody Mary, with 50 recipes for making cocktails at home.

$ 20.00

The Essential Cocktail Book, edited by Megan Krigbaum

An indispensable atlas of the best cocktail recipes—each fully photographed—for classic and modern drinks, whether shaken, stirred, up, or on the rocks.

$ 19.99

The Drunken Botanist by Amy Stewart

The Essential, New York Times–Bestselling Guide to Botany and Booze

$ 19.95

Drink & Tell: A Boston Cocktail Book

Drink & Tell is just that -- a cocktail historian's tour of Boston, a city he knows and loves.

$ 19.95

"A" is for Absinthe

A Spirited Book of ABCs

$ 19.95

The Martini Cocktail, By Robert Simonson

The first book in decades to celebrate and explore the history of the most iconic of classic cocktails, the martini, with 50 recipes.

$ 18.99

Session Cocktails: Low-Alcohol Drinks for Any Occasion, by Drew Lazor

A cocktail book introducing a new canon of low-proof drinks that highlight fresh flavors and facilitate conviviality, featuring more than 60 inventive and delicious recipes.

$ 18.99

The Old-Fashioned: The Story of the World's First Classic Cocktail with Recipes & Lore by Robert Simonson

A complete history of one of the world's most iconic cocktails--now the poster child of the modern cocktail revival--with fifty recipes for classic variations as well as contemporary updates.

$ 18.99

The Negroni by Gary Regan

A history of one of the world's most iconic cocktails--originally an Italian aperitivo, but now a staple of craft bar programs everywhere--with 60 recipes for variations and contemporary updates.

$ 18.99

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