An opinionated, illustrated guide for cocktail beginners, covering the basics of spirits plus making and drinking cocktails, written by celebrated craft cocktail bartender Jeffrey Morgenthaler.
A fresh take on bar management from a veteran behind the stick and the manager’s desk! In this compulsively readable guide to running a successful bar, Ramona Pettygrave Shah draws on over a decade of experience at the speed rail to dispense wisdom with
Gary Regan, the "most-read cocktail expert around" (Imbibe), has revised his original tome for the 15th anniversary with new material: many more cocktail recipes--including smart revisions to the originals--and fascinating information on the drink making
The story of the cocktail --"the only American invention as perfect as the sonnet," according to H.L. Mencken --featuring 45 recipes for rediscovered classics and inspired originals.
The first book in decades to celebrate and explore the history of the most iconic of classic cocktails, the martini, with 50 recipes.
Shannon Mustipher's exotic cocktails offer a refreshingly modern take on tiki. With original recipes, techniques, tasting notes and recommendations, and tips on style and music, Tiki is an inspirational resource for cocktail lovers ready to explore fine C
A hip, accessible guide to batch cocktail-making for entertaining, with 65 recipes that can be made hours—or weeks!—ahead of time so that hosts and hostesses have one less thing to worry about as the doorbell rings.
Spirits expert Thad Vogler, owner of the James Beard Award–winning Bar Agricole, takes readers around the world, celebrating the vivid characters who produce hand-made spirits like rum, scotch, cognac, and mezcal. From the mountains of Mexico and the forb
This comprehensive field guide to Ireland's robust and growing whiskey scene is the ultimate itinerary for whiskey beginners and connoisseurs, alike.
From the James Beard Award-winning author of Bitters and Amaro comes this poignant, funny, and often elegiac exploration of the question, What is the last thing you’d want to drink before you die?, with bartender profiles, portraits, and cocktail recipes.
• Inspired by Jeffrey Morgenthaler's one indispensable tool - his notebook • 150 pages for documenting recipes and notes
One of the first books in Gaz Regan's collection, and this is one of the first books to detail the Dry Martini Cocktail.
Delia Cabe Explores the fabled past and vibrant present of New York’s literary bar scene.
A groundbreaking graphic novel-style cocktail book from world-renowned bar The Dead Rabbit in New York City
An eye-catching collection of 100 recipes for cocktail enthusiasts
From the authors of the bestselling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors’ unique “root cocktails” approach to give drink-makers of every level the tool
The ultimate listening party guide, Booze and Vinyl shows you how to set the mood for 70 great records from the 1950s through the 2000s.
Optimism can seem like an elusive, intangible concept that is challenging to apply in our day-to-day lives. The Optimist’s Manifesto is a guide book for practical optimism, the ability to see the possibility of the most favorable outcomes, and act in a wa
A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago. Filled with anecdotes and photos of the major players of
Distillery Cats contains the whimsical tales of working cats in distilleries around the world, with charming illustrations of the beloved mousers.